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COOKING WITH GALA |
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COOKING WITH GALA |
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| Tips,
Notes and Tips from Gala These are things that simply didn't fit anywhere else. |
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| Gala´s Tips for Making Consumme Like a Pro | ||
| Conversion Tables - Weights, Volumes, Temperatures | ||
| Gala´s Favorite Seasoning Blends | ||
| Gala´s Perspective on Salads | ||
| Grilling
Essentials
Fuel Economy, Grill Types and Tools |
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| Grill
Essentials - Seasonings
Marinades, Rubs, Smoke Scenting |
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| Grill
Essentials - Timing
Fish and Seafood, Beef, Fowl, Lamb, Pork, Sausages |
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| Fresh Ground Meat Suggestions | ||
| Leftovers
What to do with those odds and ends in the refrigerator |
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| Mushrooms - Health Benefits and a Little History | ||
| Notes about Nuts | ||
| Seasoning
and Their Uses
A guide to what seasonings go with foods, basic health information |
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| The
Seven Major Herbs and Their Uses
basil, dill, marjoram, oregano, rosemary, sage, thyme |
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| Vegetable and Fruit Storage Guidelines | ||
| All through the recipes you will notice my notes. Also, some of my most favorite and most successful are preceded by Gala in the title. | ||
